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History
- Received May 19, 2015
- Accepted August 24, 2015
- Published online October 12, 2015.
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- Earlier version (August 26, 2015 - 07:25).
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Copyright © 2015 by The American Society for Pharmacology and Experimental Therapeutics
Author Information
- Albert Braeuning,
- Maria Thomas,
- Ute Hofmann,
- Silvia Vetter,
- Eva Zeller,
- Barbara Petzuch,
- Janina Johänning,
- Werner Schroth,
- Thomas S. Weiss,
- Ulrich M. Zanger, and
- Michael Schwarz
- Department of Food Safety, Federal Institute for Risk Assessment, Berlin, Germany (A.B.); Dr.-Margarethe-Fischer-Bosch-Institute for Clinical Pharmacology, Stuttgart, and University of Tübingen, Tübingen, Germany (M.T., U.H., J.J., W.S., U.M.Z.); Department of Toxicology, Institute of Experimental and Clinical Pharmacology and Toxicology, Tübingen, Germany (A.B., S.V., E.Z., B.P., M.S.); Regensburg University Hospital, Regensburg, Germany (T.S.W.)
- Address correspondence to:
Dr. Albert Braeuning, Federal Institute for Risk Assessment, Dept. Food Safety, Max-Dohrn-Str. 8-10, 10589 Berlin, Germany. E-mail: Albert.Braeuning{at}bfr.bund.de