Table 2

The effect of various potential inhibitors on the carboxylesterase-mediated production of SN-38 from CPT-11

InhibitorExperimentMean SN-38 formed (ng/ml/15 min)Mean % of Control (uncorr.)Mean % of Control (boiled corr.)
Control microsomes117.2  ± 0.1100100
 25 μM 5-FU116.8  ± 0.197.897.6
 25 μM NaF115.8  ± 0.291.991.02-c
 100 μM NaF115.1  ± 0.187.686.32-d
 500 μM NaF111.8  ± 0.168.765.42-d
 25 μM BNPP11.9  ± 0.110.81.32-d
 100 μM BNPP11.9  ± 0.111.11.62-d
 25 μM probenecid115.1  ± 0.188.186.82-c
 Phosphate control11.6  ± 0.19.3−0.52-d
 Boiled microsomes11.7  ± 0.29.70.02-d
Control microsomes215.1  ± 0.5100100
 44 μM HMB2-a 214.8  ± 0.3101101
 21 μM CMB2-a 215.4  ± 0.6105106
 24 μM loperamide2-a 213.6  ± 0.593.292.5
 Control with MeOH214.6  ± 0.296.896.5
 25 μM EtOH214.4  ± 0.195.695.1
 100 μM EtOH214.2  ± 0.394.193.5
 26 μM BNPP21.6  ± 0.110.41.52-b
 Phosphate control21.4  ± 0.09.40.32-d
 Boiled microsomes21.4  ± 0.19.10.02-c
Control microsomes311.3  ± 0.2100100
 36 μM caffeine2-a 311.0  ± 0.197.797.5
 32 μM metoclopramide2-a 310.3  ± 0.191.690.92-c
 28 μM acetaminophen2-a 310.5  ± 0.293.693.02-b
 Control with MeOH310.6  ± 0.194.093.4
 26 μM Coumarin2-a 310.5  ± 0.299.299.2
 39 μM ASA2-a 310.5  ± 0.499.699.6
 26 μM BNPP31.2  ± 0.111.13.32-d
 Phosphate control30.9  ± 0.18.0−0.12-d
 Boiled microsomes30.9  ± 0.08.00.02-d
Control microsomes411.1  ± 0.4100100
 25 μM Physostigmine2-a 42.9  ± 0.231.123.42-b
 25 μM Dexamethasone2-a 49.0  ± 0.896.996.6
 Control with MeOH49.3  ± 0.883.381.8
 25 μM cisplatin2-a 49.7  ± 1.8105106
 25 μM prochlorper. Susp.2-a 48.7  ± 1.493.793.0
 26 μM BNPP41.2  ± 0.010.92.82-c
 Phosphate control40.9  ± 0.08.40.12-c
 Boiled microsomes40.9  ± 0.18.30.02-c
  • Standard incubation conditions of 15 min and 1 mg/ml were used at a CPT-11 concentration of 10 μM.

  • 2-a Use MeOH containing control value.

  • 2-b p < 0.05.

  • 2-c p < 0.01.

  • 2-d p < 0.001.