| Initial Medium pH |
---|
5.5 | 6.0 | 6.5 | 8.0 |
---|
Max. Conc. | Measured pH | Max. Conc. | Measured pH | Max. Conc. | Measured pH | Max. Conc. | Measured pH |
---|
|
μg/ml
| |
μg/ml
| |
μg/ml
| |
μg/ml
|
Yeast extract broth |
S-HMM | 6.1 | 7.55 | 6.9 | 7.51 | 7.4 | 7.31 | 0 | 0 |
R-HMM | 6.8 | 7.55 | 6.8 | 7.51 | 7.1 | 7.31 | 0 | 0 |
S-PHM | 10.9 | 7.55 | 11.5 | 7.51 | 11.5 | 7.31 | 0 | 0 |
R-PHM | 20.3 | 7.55 | 22.1 | 7.51 | 24.3 | 7.31 | 0 | 0 |
| Initial Medium pH |
---|
5.0 | 5.5 | 6.0 | 6.5 | 8.0 |
---|
Max. Conc. | Measured pH | Max. Conc. | Measured pH | Max. Conc. | Measured pH | Max. Conc. | Measured pH | Max. Conc. | Measured pH |
---|
|
μg/ml
| |
μg/ml
| |
μg/ml
| |
μg/ml
| |
μg/ml
|
Trypticase soy medium |
S-HMM | 7.9 | 8.33 | 8.5 | 8.16 | 7.5 | 8.37 | 10.5 | 8.16 | 0 | 0 |
R-HMM | 8.2 | 8.33 | 7.4 | 8.16 | 6.3 | 8.37 | 9.5 | 8.16 | 0 | 0 |
S-PHM | 11.5 | 8.33 | 12.8 | 8.16 | 12.4 | 8.37 | 12.3 | 8.16 | 4.7 | 7.92 |
R-PHM | 22.4 | 8.33 | 25.0 | 8.16 | 24.5 | 8.37 | 25.4 | 8.16 | 10.3 | 8.19 |
| Initial Medium pH |
---|
5.5 | 6.0 | 6.5 | 8.0 |
---|
Max. Conc. | Measured pH | Max. Conc. | Measured pH | Max. Conc. | Measured pH | Max. Conc. | Measured pH |
---|
|
μg/ml
| |
μg/ml
| |
μg/ml
| |
μg/ml
|
Peptone broth |
S-HMM | 9.7 | 6.82 | 9.3 | 6.8 | 9.5 | 6.92 | 0 | 0 |
R-HMM | 9.7 | 6.82 | 9.4 | 6.8 | 9.4 | 6.92 | 0 | 0 |
S-PHM | 10.8 | 6.82 | 10.5 | 6.8 | 10.1 | 6.92 | 0 | 0 |
R-PHM | 12.1 | 6.82 | 10.4 | 6.8 | 11.3 | 6.92 | 0 | 0 |