Table 3

Effects of established enzyme inducers on the glucuronidation and sulfation of chrysin in intact Hep G2 cells

InducerConcentrationReferencesGlucuronidationSulfation
μM % of control
t-Butylhydroquinone50 Münzel et al. (1999) 122  ± 24117  ± 9
Dexamethasone1 Doostdar et al. (1993),88  ± 491  ± 6
Donato et al. (1995)
3-Methylcholanthrene 1 Donato et al. (1995), 200  ± 403-a 116  ± 2
Chung and Bresnick (1994),
Ritter et al. (1999),
Runge et al. (2000)
β-Naphthoflavone50 Runge et al. (2000),96  ± 1097  ± 8
Abid et al. (1995)
Oltipraz 50 Ritter et al. 1999 187  ± 183-a 82  ± 6
Phenobarbital2000 Doostdar et al. (1993),98  ± 969  ± 5
Donato et al. (1995),
Ritter et al. (1999),
Runge et al. (2000)
TCDD0.01 Bock et al. (1999),99  ± 1799  ± 7
Münzel et al. (1999)

The cells were treated for 1 (TCDD) or 3 days with vehicle or potential inducer and the formation of chrysin glucuronide and sulfate was measured by HPLC in the medium after a 6-h incubation of the cells with chrysin.

  • 3-a  Significantly higher than control; P < 0.05.