Visual Overview
Abstract
A recent clinical study reported that the ingestion of apple juice (AJ) markedly reduced the plasma concentration of atenolol; however, our in vitro study showed that atenolol may not be a substrate of organic anion transporting polypeptide 2B1 (OATP2B1), so this AJ-atenolol interaction cannot be explained by inhibition of OATP2B1. On the other hand, we more recently showed that the solution osmolality influences gastrointestinal (GI) water volume, and this may indirectly affect intestinal drug absorption. In this study, we examined whether the osmolality dependence of water dynamics can account for AJ-atenolol interactions by evaluating the GI water volume and the atenolol aborption in the presence of AJ in rats. Water absorption was highest in purified water, followed by saline and isosmotic mannitol solution, and the lowest in AJ, confirming that water absorption is indeed osmolality-dependent. Interestingly, AJ showed apparent water secretion into the intestinal lumen. The intestinal concentration of FD-4, a nonpermeable compound, after administration in AJ was lower than the initial concentration, whereas that in purified water was greater than the initial concentration. Further, the fraction of atenolol absorbed in intestine was significantly lower in AJ or hyperosmotic mannitol solution (adjusted to the osmolality of AJ) than after administration in purified water. Comparable results were observed in an in vivo pharmacokinetic study in rats. Our results indicate that orally administered AJ has a capacity to modulate luminal water volume depending on the osmolality, and this effect may result in significant AJ-atenolol interactions.
Introduction
Drug-drug and food-drug interactions are common causes of adverse drug events. Therefore, understanding drug interactions is important for the clinical use of a drug safely and effectively. In recent years, increasing numbers of interactions between beverages and drugs have been reported. For example, fruit juice (FJ) can alter the intestinal absorption of various drugs, potentially altering the pharmacokinetic behavior of orally administered drugs. Mechanisms underlying beverage-drug interactions involve the inhibition of functional proteins, such as cytochrome P450 (P450)3A and organic anion transporting polypeptide (OATP) 2B1 (Bailey et al., 1991; Shirasaka et al., 2011, 2013). Interestingly, CYP3A-based drug interaction with beverages is confined to grapefruit juice (GFJ), which inhibits CYP3A metabolic activity and thus elevates the bioavailability of drugs that undergo intestinal metabolism mediated by CYP3A (Bailey et al., 1989, 1991; He et al., 1998; Fukuda et al., 2000). On the other hand, OATP2B1-mediated drug interaction with beverages has been shown by coadministration with GFJ, orange juice (OJ), apple juice (AJ), and, most recently, green tea, which inhibits OATP2B1 transport activity, resulting in a decrease of the bioavailability of substrate drugs (Dresser et al., 2002; Misaka et al., 2014; Yu et al., 2017; Abe et al., 2018).
Naringin and hesperidin, two of the main constituent flavonoids of GFJ and OJ, are believed to be major inhibitors of intestinal drug transport mediated by OATP2B1 (Shirasaka et al., 2009, 2010, 2013); however, the major inhibitor of OATP2B1 in AJ has not been identified yet; several components have been reported to show inhibitory effects, but their additive actions cannot quantitatively explain the direct inhibitory effect of AJ on OATP2B1 (Shirasaka et al., 2013).
It is noteworthy that decreased bioavailability of atenolol and nadolol was clinically observed when these drugs were coadministered with AJ and green tea, respectively, although neither of these drugs is a substrate of OATP2B1 (Jeon et al., 2013; Misaka et al., 2014). Moreover, no significant change in the plasma concentrations of pravastatin and glibenclamide was observed when they were administered together with GFJ, although they are OATP2B1 substrate drugs (Lilja et al., 1999, 2007). These inconsistent findings raise the possibility that some other, unidentified mechanism of beverage-drug interaction may exist.
In a recent study, we showed that the solution osmolality influences gastrointestinal (GI) water volume (Ichijo et al., 2017). Such osmolality-dependent variations in GI water volume may lead to changes in GI drug concentration, resulting in altered absorption characteristics, particularly for low-permeability drugs. Indeed, we found that greater absorption of atenolol in rats was observed with purified water than with isosmotic solution. Thus, we hypothesized that osmolality-dependent changes in water absorption may explain the decrease in the plasma concentration of certain drugs by coadministration with FJ in humans.
In this study, we examined the idea that osmolality-dependent variations in GI water volume resulting from ingested AJ could influence drug absorption characteristics by altering the drug concentration in the GI tract by means of various in vitro, in situ, and in vivo experimental methods by using atenolol, which clinically interacts with AJ. Our results indicate that the luminal water volume is markedly affected by the osmolality of ingested AJ, and this effect contributes substantially to the AJ-atenolol interaction.
Materials and Methods
Materials.
We purchased atenolol from Wako Pure Chemical Industries, Ltd (Osaka, Japan), fluorescein isothiocyanate-dextran 4000 (FD-4) from Sigma-Aldrich Company (St. Louis, MO), [3H]estrone-3-sulfate ammonium salt (E3S, 54 Ci/mmol) from PerkinElmer Life Science (Boston, MA); apple juice (AJ) (Tropicana; 100% pure at normal strength) from a supermarket in Hachioji city, Japan. All other compounds and reagents were obtained from Wako Pure Chemical Industries, Ltd., Nacalai Tesque, Inc. (Kyoto, Japan), or Sigma-Aldrich Company.
Animals.
Male Wistar rats were purchased from Tokyo Laboratory Animals Science Co., Ltd. (Tokyo, Japan). All animal experimental protocols were reviewed and approved by the Committee of Animal Care and Welfare of Tokyo University of Pharmacy and Life Sciences.
Measurement of Osmolality of Experimental Solutions.
Atenolol or FD-4 was dissolved in purified water, saline (0.9% NaCl), AJ, isosmotic mannitol solution (5% d-mannitol), or hyperosmotic mannitol solution (adjusted to 750 mOsm/kg corresponding to the osmolality of AJ). For osmolality measurements of experimental solutions, saline, isosmotic solution, hyperosmotic solution, and AJ were centrifuged at 3000g for 15 minutes, and the supernatant was collected after filtration. The osmotic pressure of collected supernatant was measured using a cryoscopic osmometer, the OSMOMAT 030-D (Gonotec GmbH, Berlin, Germany).
Uptake Experiments in HEK293/OATP2B1 Cells.
HEK293 cells stably expressing human OATP2B1 (HEK293/OATP2B1 cells) and HEK293 cells into which only a vector was introduced (HEK293/mock cells) were used between passage numbers 20–40 and plated at a density of 10 × 104 cells/cm2 in 24-well plates coated with poly-l-lysine (Kusuhara et al., 2012). They were cultured for 2 to 3 days to reach 80%–90% confluence. For uptake experiments, culture medium was aspirated, and each well was rinsed with Krebs-Rinber-Henseleit (KRH) buffer (pH 7.4) and preincubated with KRH buffer for 15 minutes at 37°C. The uptake was initiated by replacing the preincubation buffer with KRH buffer containing atenolol (10 µM) or [3H]estrone-3-sulfate (0.2 µCi/ml) for 30 minutes at 37°C. The uptake was terminated by washing with ice-cold KRH buffer; the cells were then solubilized with 1 N NaOH and subsequently neutralized with 1 N HCl. Time-dependent uptake was examined to identify the initial rate period (data not shown).
Data analyses for uptake amount (picomoles per milligram protein), uptake rate (picomoles per minute per milligram protein), and uptake clearance (microliters per minute per milligram protein) were carried out in accordance with previous reports (Ichijo et al., 2017).
In Situ Intestinal Closed-Loop Experiment.
An in situ intestinal closed-loop study was carried out as described previously (Ichijo et al., 2017). Male Wistar rats (7 to 8 weeks old; fasted overnight) were anesthetized using a mixture of medetomidine, midazolam, and butorphanol. The abdominal cavity was opened, and an intestinal loop (jejunum, 10 cm; ileum, 10 cm; colon, 7 cm) was made by cannulation with silicone tubing into both ends of the jejunum, ileum and colon. Test compounds (FD-4 or atenolol) were dissolved in purified water, saline, isosmotic solution, hyperosmotic solution, or AJ. One milliliter of test solution (10 μM) was introduced into the intestinal loop, and both ends of the loop were ligated. At the designated times (10, 30, or 60 minutes), test solution in the loop was collected by flushing with air (for measuring the luminal concentration of test compound (μM) in each intestinal loop, Cout) and then made up to 10 ml with buffer solution (for measuring the amount of test compound (micormoles) in each intestinal loop, Xout). The volume of luminal water (milliliters) in each intestinal segment (Vwater) was calculated using the following equation:(1)The fraction absorbed of test compound was calculated based on the value of Xout, and final results were normalized to the surface area calculated from the length of each intestinal segment and the radii of small and large intestines, which were reported to be 0.178 and 0.252 cm, respectively (Fagerholm et al., 1997).
In Vivo Pharmacokinetic Study in Rats.
Male Wistar rats were anesthetized, the right jugular veins were cannulated with silicone tubing (100-00N; 0.5 mm I.D., 1.0 mm O.D.; Kaneka Medical Products, Osaka, Japan). After fully awaken from the anesthesia, the rats were orally administered with test compound solution of atenolol (1 mg/kg, 0.25 mg/ml) by gavage. The rats were freely moving during the experiment. Blood samples (500 μl) were collected from the cannula into heparinized tubes at designated times (up to 540 minutes) and centrifuged at 3000 rpm for 10 minutes. The resultant plasma was stored at –30°C until analysis.
Plasma concentration-time curves of atenolol were plotted and analyzed. The area under the plasma concentration–time curve from 0 to 9 hour (AUC0–9) and from 0 to infinite (AUC0–∞) was calculated by the trapezoidal method using noncompartmental analysis with the MOMENT program (Yamaoka et al., 1978). The maximum plasma concentration (Cmax) and the time to reach Cmax (tmax) were obtained directly from the experimental data. The elimination half-life (t1/2) was calculated based on the terminal elimination rate constant determined by log-linear regression of the final data points (at least 3).
Analytical Methods.
Concentrations of FD-4 were measured using a microplate fluorescence reader (VarioskanTM Flash 2.4; Thermo Fisher Scientific Inc., Kanagawa, Japan) at excitation/emission wavelengths of 492/515 nm. Radioactivity was determined using a liquid scintillation counter (LSC) (Tri-Carb 3110TR; PerkinElmer, Waltham, MA).
The concentration of atenolol was measured using a LC-MS/MS system consisting of a AB-Sciex API 3200 triple-quadrupole mass spectrometer (AB SCIEX, Foster City, CA) coupled with a LC-20AD ultra-fast liquid chromatography (UFLC) system (Shimadzu Company, Kyoto, Japan). An Agilent ZORBAX Eclipse Plus (C18, 50 × 2.1 mm, 5 μm) was used as the analytical column. A mobile phase composed of 0.1% formic acid (A) and acetonitrile (B) was used at a flow rate of 0.4 ml/min with a gradient elution starting from 2% B for 0–1.5 minutes, 2.0%–80% B for 1.5–2.0 minutes, 80% B for 2.0–4.5 minutes, 80%–50% B for 4.5–5.0 minutes, 50% B for 5.0–6.0 minutes, 50%–2.0% B for 6.0–6.5 minutes, and 2% B for 6.5–7.0 minutes. The mass transitions (Q1/Q3) of m/z 267.2/145.2 and 260.1/116.2 were used for atenolol and propranolol (as an internal standard), respectively. Analyst software version 1.4.2 (AB SCIEX) was used for data analysis.
Statistical Analysis.
Data are given as the mean of values obtained in at least three experiments with the standard error (S.E.M.). A basic statistical analysis was performed using Microsoft Office Excel 2016 (Microsoft Corporation, Redmond, WA). The statistical significance of differences for two-group and multiple comparisons was evaluated using the unpaired Student’s t test and one-way ANOVA, followed by Dunnett’s or Tukey’s tests, respectively. A probability of less than 0.05 (P < 0.05) was considered statistically significant.
Results
Uptake of Atenolol and Estrone 3-Sulfate by HEK293/OATP2B1.
To examine whether atenolol is a substrate of OATP2B1, we measured the uptake of atenolol and estrone 3-sulfate (E3S) by HEK293/OATP2B1 cells (Fig. 1). In positive control studies, the uptake of typical substrates E3S by HEK293/OATP2B1 cells was significantly greater than that by HEK293/mock cells. In contrast, the uptake of atenolol (10 µM) was comparable in HEK293/OATP2B1 and HEK293/mock cells. These findings indicate that atenolol is not a substrate of OATP2B1.
Uptake of atenolol and estrone 3-sulfate by HEK293/OATP2B1 cells. The uptakes of (A) atenolol and (B) [3H]estrone-3-sulfate by HEK293/OATP2B1 (closed bars) and HEK293/mock (open bars) cells were measured for 30 minute at 37°C and pH 7.4. The applied concentrations of atenolol and [3H]estrone-3-sulfate were 10 μM and 0.2 µCi/ml, respectively. *P < 0.05; **P < 0.01, significantly different from HEK293/mock cells. Data are shown as the mean ± S.E.M. (n = 3).
Impact of Solution Osmolality on Luminal Water Volume in Rats.
To study the impact of solution osmolality on GI water movement, the time course of the water volume in jejunum was examined after the ingestion of purified water, saline, isosmotic solution, and AJ (Fig. 2). Water absorption was greatest in purified water, followed by saline, whereas no water absorption was apparently observed with isosmotic solution. In the case of AJ, which is hyperosmolar, secretion of water into the lumen was observed. When the osmolality of each solution was measured, AJ (749.6 ± 19.8 mOsm/kg) showed high osmolality, whereas saline (286.6 ± 0.4 mOsm/kg) and isosmotic solution (303.9 ± 11.2 mOsm/kg) exhibited isotonicity. These results clearly indicate that intestinal absorption of water is osmolality-dependent. In other words, the solution osmolality is involved in the water volume in the intestine.
Influence of solution osmolality on the time course of water volume in rat jejunum. The water volume in jejunum was determined by means of the in situ closed loop method using FD-4 (10 μM) in various solvents (purified water, saline, isosmotic mannitol solution and apple juice) at 10, 30 and 60 minute at 37°C. Data are means ± S.E.M. (n = 6–9).
Impact of Solution Osmolality on Intestinal Concentration of FD-4 in Rats.
To investigate the impact of the solution osmolality on the intestinal drug concentration, the concentration of FD-4 was measured at 30 minutes in jejunum after ingestion of purified water, saline, isosmotic solution, and AJ (Fig. 3). As shown in Fig. 3, intestinal concentrations of FD-4 after ingestion of these solutions were 20.3 ± 1.7, 12.8 ± 1.2, 9.81 ± 0.87, and 7.01 ± 0.57 μM, respectively. Interestingly, the intestinal concentration of FD-4 after administration in purified water was markedly greater than the initial concentration (10 µM), whereas the concentration of FD-4 after administration in AJ was lower than the initial concentration. No significant difference was shown between saline and isosmotic solution.
Influence of solution osmolality on intestinal concentration of FD-4 in rats. The jejunum concentrations of FD-4 after administration in various solvents (purified water, saline, isosmotic solution and apple juice) was measured by means of an in situ closed loop method for 30 minute at 37°C. The statistical significance of differences between the different conditions was evaluated using one-way ANOVA followed by Dunnett’s test. *P < 0.05; **P < 0.01, significantly different from purified water. Data are shown as means ± S.E.M. (n = 6–9).
Impact of Solution Osmolality on Intestinal Absorption of Atenolol in Rats.
To study the effect of water movement on intestinal absorption of atenolol, the luminal concentration and fraction of atenolol absorbed in jejunum, ileum, and colon were determined after administration in purified water, AJ, and hyperosmotic solution (adjusted to the same osmolality as AJ) (Fig. 4). In Fig. 4A, the water volume 30 minutes after administration of atenolol in purified water was 60.9% ± 4.5% (jejunum), 74.5% ± 9.2% (ileum), and 25.5% ± 4.5% (colon), whereas the corresponding values after administration in AJ were 154.7% ± 11.4% (jejunum), 139.1% ± 4.3% (ileum), and 141.6% ± 12.8% (colon), respectively. Thus, the water volume was remarkably reduced after administration in purified water, but it conversely increased after administration in AJ, in agreement with the results shown in Fig. 2. As shown in Fig. 4B, the luminal concentrations of atenolol 30 minutes after administration in purified water were 11.1 ± 0.9 (jejunum), 10.3 ± 1.5 (ileum), and 21.5 ± 3.0 μM (colon), whereas those after administration in AJ were 6.43 ± 0.6 (jejunum), 6.72 ± 0.4 (ileum), and 5.6 ± 0.3 μM (colon). On the other hand, the values of the fraction absorbed of atenolol 30 minutes after administration in purified water were 34.4% ± 3.9% (jejunum), 26.5% ± 2.3% (ileum), and 38.4% ± 15.8% (colon), whereas those after administration in AJ were 12.3% ± 1.9% (jejunum), 13.3% ± 2.6% (ileum), and 8.26% ± 0.4% (colon) (Fig. 4C). Thus, the intestinal absorption of atenolol in every intestinal segment was less after administration in AJ than after administration in purified water.
Impact of solution osmolality on intestinal concentration and fraction absorbed of atenolol in rats. (A) Water volume, (B) luminal concentration of atenolol and (C) fraction absorbed of atenolol in jejunum, ileum and colon after administration of atenolol (10 μM) in purified water, apple juice (AJ) or hyperosmotic mannitol solution were determined by means of the in situ closed loop method for 30 minute at 37°C. The statistical significance of differences between the different conditions was evaluated using one-way ANOVA followed by Tukey’s multiple comparison test. Significantly different at *P < 0.05; **P < 0.01. Data are shown as means ± S.E.M. (n = 6–9).
To consider the impact of solution osmolality on intestinal absorption of atenolol, we next carried out a comparison study on the luminal concentration and the fraction absorbed of atenolol in jejunum, ileum, and colon after ingestion of AJ and hyperosmotic solution (Fig. 4). As shown in Fig. 4, after the ingestion of atenolol in hyperosmotic solution, the water volume was 151.0% ± 6.8% (jejunum), 126.5% ± 4.5% (ileum), and 139.8% ± 5.0% (colon); the luminal concentration of atenolol was 6.1 ± 0.3 (jejunum), 6.9 ± 0.4 (ileum), and 6.1 ± 0.1 μM (colon); and the values of fraction absorbed of atenolol were 15.5% ± 2.1% (jejunum), 15.6% ± 2.4% (ileum), and 13.9% ± 1.6% (colon). Thus, no significant difference in the fraction absorbed of atenolol was observed between AJ and hyperosmotic solution.
Effect of Solution Osmolality on Oral Absorption of Atenolol in Rats.
When atenolol (1 mg/kg) was orally administered with 1 ml of purified water to rats, the AUC0–9 and Cmax of atenolol were 278 ± 34 ng ⋅ h/ml and 72.3 ± 7.2 ng/ml, respectively (Fig. 5; Table 1). Simultaneous administration of AJ with atenolol significantly decreased the AUC0–9 and Cmax to 63.2% and 59.9%, respectively (Fig. 5; Table 1). Similarly, simultaneous administration of hyperosmotic solution significantly decreased AUC0–9 and Cmax of atenolol to 26.4% and 24.5%, respectively; however, AJ and hyperosmotic solution did not significantly alter t1/2 of atenolol (Table 1).
Mean plasma concentration-time profiles of atenolol in rats after oral administration. Atenolol (1 mg/kg, 0.25 mg/ml) was orally administered with purified water (open circles), apple juice (closed squares) or hyperosmotic mannitol solution (closed triangles). Data are shown as the mean ± S.D. (n = 6).
Pharmacokinetics of atenolol after oral administration to rats
Atenolol (1 mg/kg, 0.25 mg/ml) was orally administered with purified water, apple juice or hyperosmotic mannitol solution. The statistical significance of differences between the different conditions was evaluated using one-way ANOVA followed by Tukey’s multiple comparison test.
Discussion
Recently, it was reported that AJ ingestion markedly decreased systemic availability of atenolol (Jeon et al., 2013); however, because genetic variations in OATP2B1 were not associated with the variability to the pharmacokinetics of atenolol, inhibition of OATP2B1 cannot account for this clinical interaction. This consideration is strongly supported by our in vitro study that atenolol was found not to be a substrate of OATP2B1 (Fig. 1). Therefore, it is possible that an unidentified mechanism, other than OATP2B1 inhibition, of AJ-atenolol interaction may exist. On the other hand, we more recently showed that the solution osmolality influences the GI water volume, and we suggested that this might indirectly affect intestinal drug absorption (Ichijo et al., 2017). In this study, we investigated whether osmolality-dependent water movement can account for the reduction in the systemic exposure to atenolol by coadministration of AJ in humans.
As shown in Fig. 2, the water movement after administration in saline was not altered compared with that in purified water, whereas a distinct difference was observed between purified water and isosmotic solution. Because intestinal epithelium contains various types of NaCl transport systems (e.g., Na+/H+ and Cl−/HCO3− exchangers), it is possible to consider that water absorption was stimulated by decreasing the luminal osmolality of saline resulted from Na+ and/or Cl− absorption; however, the water absorption behavior for 10 minutes seems slightly different between saline and purified water. This apparent discrepancy may be explained by initial osmolality, that is, isotonic condition, in saline. This explanation is bolstered by the fact that the water absorption 10 minutes after ingestion of saline and isosmotic solution exhibits the same behavior (Fig. 2). In contrast, the secretion of water into the lumen was observed with AJ. The osmotic concentration of AJ is due mainly to short-chain carbohydrates, such as glucose, fructose, and sucrose. In particular, fructose is reportedly contained at the highest concentration in AJ, among the constituent carbohydrates (Murray et al., 2014). Because fructose is known to be a poorly permeable substance, even though it is a substrate of sugar transporters GLUT2 and GLUT5, the luminal osmolality of AJ may be maintained at a high level (Ferraris et al., 2018). This simply means that when AJ is orally ingested to rats, secretion of water into the lumen may be induced due to the high-osmolality environment in the GI tract. These considerations are supported by magnetic resonance imaging (MRI) analyses, which revealed that a solution of fructose, but not glucose, led to a remarkable increase of luminal fluid volume (Murray et al., 2014; Grimm et al., 2018). Osmolality-dependent increases in water secretion may reduce luminal drug concentration, possibly resulting in decreased drug absorption. Indeed, after administration in AJ, the intestinal concentration of FD-4, which is non-permeable, was lower than the initial dosing concentration, while that after administration in purified water exceeded the initial concentration (Fig. 3). Very interestingly, the intestinal absorption of atenolol was significantly lower after administration in AJ than after administration in purified water (Fig. 4C). This can be explained by the opposite behaviors of GI water dynamics after ingestion of purified water and AJ. In the former case, rapid water absorption may result in an increase of drug concentration, leading to increased absorption because of the elevated concentration gradient. In the latter case, greater water secretion may result in a decrease of drug concentration, leading to decreased absorption due to the lower concentration gradient.
To verify these findings, we carried out an in vivo pharmacokinetic study of atenolol in rats. The plasma concentration of atenolol following oral administration was significantly reduced by coadministration of AJ (Fig. 5; Table 1). This is in good agreement with a clinical report describing a decrease of AUC and Cmax of atenolol upon coadministration with AJ in humans (Jeon et al., 2013). These findings raise the possibility that osmolality-dependent water movement is the major determinant of AJ-atenolol interaction in humans as well as rats. However, we don’t have any direct evidence from this study to show the quantitative effect of osmolality on GI water movement. The direct relationship between osmolality and water movement should be examined and is an issue for further investigation.
Recent investigations have shown that intestinal absorption of drugs can be reduced through the inhibition of OATP2B1 by FJ and its components (Dresser et al., 2002; Shirasaka et al., 2011, 2013). AJ was also reported to inhibit OATP2B1, although the major inhibitor of OATP2B1 in AJ has not been identified yet (Jeon et al., 2013; Shirasaka et al., 2013). However, our results shown in Fig. 1 indicated that inhibition of OATP2B1 cannot account for the AJ-atenolol interaction, because atenolol was found not to be a substrate of OATP2B1 (Fig. 1). On the other hand, atenolol is reported to be a substrate of OCT1/SLC22A1 and PMAT/SLC29A4, both of which are expressed in the intestine (Mimura et al., 2015, 2017). Because OCT1 and PMAT are reportedly inhibited by phloretin and quercetin, which are major constituent flavonoids of AJ, these molecules are candidates for the key determinant of such interactions. However, the concentrations of phloretin (0.233 μM) and quercetin (0.464 μM) in AJ are below the IC50 values for OCT1 (38.0 and 48.0 μM, respectively) and PMAT (33.3 and 116.3 μM, respectively) (Shirasaka et al., 2013; Mimura et al., 2015, 2017). Therefore, it is unlikely that these flavonoids are major contributors to OCT1- and PMAT-mediated atenolol interactions involving AJ.
To clarify the primary mechanisms and their contributions to the AJ-atenolol interaction, further studies on the intestinal concentration and absorption of atenolol after administration in AJ and hyperosmotic solution (adjusted to osmolality of AJ) were carried out (Figs. 4 and 5). As a result, the fraction absorbed of atenolol was comparable between AJ and hyperosmotic solution (Fig. 4). These results indicate that factors other than osmolality (e.g., OATP and other transporters) do not make any major contribution to the AJ-atenolol interaction. In other words, osmolality-dependent water movement may be the major determinant of AJ-atenolol interaction. Meanwhile, in Fig. 5 and Table 1, similar pattern but statistically-significant difference in in vivo pharmacokinetics of atenolol was observed between AJ and hyperosmotic solution. This may be explained by the attenuation of the influence of water secretion on atenolol absorption due to a decrease in the osmolality of ingested AJ. Because AJ contains various ions such as sodium and potassium, the osmotic concentration of AJ may be due also to these ions as well as carbohydrates. In this case, similar to active transport of NaCl in saline, ion transport systems expressed in intestinal epithelium must lead to a lowering in the osmolality of ingested AJ as a result of ion absorption. Further studies are required to examine the potential contribution of these transport systems to osmolality-dependent water movement and drug absorption in intestine.
We have little information about the effect of solution osmolality on intestinal drug absorption in human in vivo. Therefore, to consider the contribution of osmolality to AJ-atenolol interaction in human, it would be important to examine the species differences in the impact of solution osmolality on luminal water volume and drug absorption between human and rat. However, in a recent clinical study, the plasma concentrations of five drugs (sulfasalazine, rosuvastatin, glibenclamide, celiprolol and sumatriptan) were reportedly decreased upon coadministration of GFJ, though no significant changes in the plasma concentrations of these drugs were observed upon coadministration of atorvastatin, a strong inhibitor of OATP2B1 (Kashihara et al., 2017). This implies that osmolality-dependent water movement may account for the decrease in plasma concentration of various drugs by coadministration of not only AJ, but also GFJ and other beverages.
In conclusion, our findings indicate that osmolality-dependent variations in GI water volume may indirectly affect the absorption characteristics of atenolol by altering its concentration in the GI tract. Although contributions of influx (e.g., OATP, PMAT) and/or efflux (e.g., P-glycoprotein) transporter molecules cannot be ruled out, this study strongly supports our idea that the luminal water volume is influenced by the solution osmolality, and this effect may play a role in various beverage-drug interactions.
Ethical Statement.
The authors declare that they have no conflict of interest. This work did not involve studies with human subjects.
Acknowledgments
We would like to thank Dr. Hiroyuki Kusuhara and Dr. Kazuya Maeda of University of Tokyo for kindly providing HEK293/OATP2B1 cells.
Authorship Contributions
Participated in research design: Shirasaka, Inoue.
Conducted experiments: Funai, Shirasaka, Ishihara, Ichijo, Takemura.
Performed date analysis: Funai, Shirasaka, Ishihara, Ichijo, Takemura, Kishimoto.
Wrote or contributed to the writing of the manuscript: Funai, Shirasaka, Kishimoto, Inoue.
Footnotes
- Received September 13, 2018.
- Accepted January 7, 2019.
↵1 Y.F. and Y.S. contributed equally to this work.
This work was supported in part by a grant-in-aid for Challenging Exploratory Research from the Japan Society for the Promotion of Science (JSPS) [Grant 16K15165] and research grant from the Japan Research Foundation for Clinical Pharmacology [Grant 2017A13].
Abbreviations
- AJ
- apple juice
- AUC
- area under the plasma concentration–time curve
- Cmax
- maximum plasma concentration
- FD-4
- fluorescein isothiocyanate-dextran 4000
- FJ
- fruit juice
- GFJ
- grapefruit juice
- GI
- gastrointestinal
- OATP
- organic anion transporting polypeptide
- OJ
- orange juice
- P450
- cytochrome 450
- Copyright © 2019 by The American Society for Pharmacology and Experimental Therapeutics